What you get:
They're unapologetically Australian and craft world-class seltzer for real people. So, what’s this whole seltzer show about? It’s organic fruits fused with alcoholic water, sparkling of course. And, if farm to fork is a movement, they're basically pioneering tree to tongue.
A bespoke blend of organic, native Australian fruits. Wild-harvested and cold- pressed to preserve active phytonutrients and natural minerals, they keep it one hundred percent real. They believe in equal respect for the produce, the farmers, the landscape and the local community, that’s you.
They're uniquely Australian Hard Seltzer simply tastes better. Because we keep it real. You’re welcome. Hand picked and craft blended with wild harvested natural Australian extracts. We're joyful but not brash, creative but not frivolous and the perfect mix between modern and traditional. They've got stories to share and want to hear yours.
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